Black wheat Moringa rotis are not only soft and nutritious, but also have a beautiful green color, robust flavor and hearty texture. Diabetic and heart healthy food with an excellent source of antioxidants, protein, fiber, vitamin C, vitamin A, vitamin B6, Iron, calcium and phosphorus to support bones.
• Cultivated using Bull-based organic & regenerative farming practices.
• Traditional slow grounded process to keep the nutrients stay intact.
• High in fiber, protein and naturally low in gluten and GI. Higher nutritional profile than regular wheat and best for diabetic management
Rich in various antioxidants, including quercetin and chlorogenic acid. Moringa leaf powder can increase blood antioxidant levels. Extensive studies are being done for its ANTI-DIABETIC properties, used in traditional medicines to decrease blood glucose level.